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  • Francesco Rinaldi & Figli, Barolo Cannubi 2017 750ml

Francesco Rinaldi & Figli, Barolo Cannubi 2017 750ml

178 SGD
Country
Italy
Region
Piedmont
Vintage
2017
Type
Red Wine
Format
750ml
Rating
Robert Parker 93
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Description

The Francesco Rinaldi & Figli 2017 Barolo Cannubi shows a large span of aromas with dark cherry, plum and cassis. There is a little less definition in this hot-vintage expression (compared to the exacting precision of the 2016 vintage that I remember so fondly). However, the wine sports its broad shoulders with grace and poise. Dark fruit aromas are fleshed out by spice, tar and crushed flowers.

Character
Body
 
Light Bold
Taste
 
Dry Sweet
Aromatics
 
Reserved Intense
  • Berries
    Flavours may include:
    Blackberry, Raspberry, Strawberry
  • Dried Fruits
    Flavours may include:
    Prune, Fig, Raisin
  • Floral
    Flavours may include:
    Rose, Violet, Elderflower
  • Nutty
    Flavours may include:
    Almond, Chestnut, Coconut
  • Woody
    Flavours may include:
    Cigar, Oak, Pine, Wet Woods
Pivēne's Words
Francesco Rinaldi is one of the oldest, most revered and respected of Barolo producers
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

Glassware
Burgundy Pinot Noir
Serving Temperature
14°C to 16°C
Decant Time
30 to 60 Minutes
Decant Type
Medium and Broad
Food Pairings
Beef, Cured Meat, Mushroom, Pasta, Pork, Spicy Food, Vegetarian
Cuisine Recommendations
Chinese, Italian, Japanese

Francesco Rinaldi & Figli, Barolo Cannubi 2017 750ml

178 SGD

Francesco Rinaldi & Figli, Barolo Cannubi 2017 750ml

178 SGD