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  • Giulia Negri, Barolo La Tartufaia 2017 750ml

Giulia Negri, Barolo La Tartufaia 2017 750ml

102 SGD92 SGD
10% off
Country
Italy
Region
Piedmont
Vintage
2017
Type
Red Wine
Format
750ml
Rating
Robert Parker 89
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Description

The Giulia Negri 2017 Barolo La Tartufaia offers medium intensity with some dried fruit, plum and blackcurrant. Like some of the other wines from this scorching vintage, the heat emerges with a dried fruit sensation instead of overtly sweet or jammy ones. However, this wine maintains much of the vitality and energy of its youth, and that should keep it going for a while. Production is 15,500 bottles.

Character
Body
 
Light Bold
Taste
 
Dry Sweet
Aromatics
 
Reserved Intense
  • Berries
    Flavours may include:
    Blackberry, Raspberry, Strawberry
  • Dried Fruits
    Flavours may include:
    Prune, Fig, Raisin
  • Floral
    Flavours may include:
    Rose, Violet, Elderflower
  • Nutty
    Flavours may include:
    Almond, Chestnut, Coconut
  • Woody
    Flavours may include:
    Cigar, Oak, Pine, Wet Woods
Pivēne's Words
As well as crafting fine wines Giulia Negri is one of the leading lights in the Barolo Girls movement
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

Glassware
Burgundy Pinot Noir
Serving Temperature
14°C to 16°C
Decant Time
30 to 60 Minutes
Decant Type
Medium and Broad
Food Pairings
Beef, Cured Meat, Mushroom, Pasta, Pork, Spicy Food, Vegetarian
Cuisine Recommendations
Chinese, Italian, Japanese

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Giulia Negri, Barolo La Tartufaia 2017 750ml

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Giulia Negri, Barolo La Tartufaia 2017 750ml

102 SGD92 SGD
10% off