• Juyondai, Kakushin Yamadanishiki Junmai Ginjo NV 1800ml

Juyondai, Kakushin Yamadanishiki Junmai Ginjo NV 1800ml

720 SGD

The Juyondai “Kakushin” series features unique and limited sakes released annually between December to February only.

The Kakushin Yamadanishiki Junmai Ginjo has a light taste, with a rich fruity aroma in the entrance, featuring green apple, white peach, melon and other flavors. The slightly spicy taste brings out a neat style, and the final note is elegant. Best with Japanese cuisine, sashimi, and hot pot with a rich flavour.

Yamada Nishiki is known as the “King of Sake Rice”. Cultivated by “Yamadaho” and “Short-stem Ferry”, Yamada Nishiki is used for 80% of Daiginjo-grade sake rice and it is the favourite of brewers as it has all the necessary conditions for the brewing of high-quality sake. The protein content in the rice grains is lower than that of ordinary rice, and does not break easily when the rice is polished, making it very suitable for high-polished rice sake.

Light Bold
Dry Sweet
Reserved Intense
  • Citrus
    Flavours may include:
    Grapefruit, Lemon, Lime
  • Green Fruits
    Flavours may include:
    Apple, Pear
  • Tropical Fruits
    Flavours may include:
    Lychee, Pineapple, Banana
  • Floral
    Flavours may include:
    Rose, Violet, Elderflower
Pivēne's Words
This most presitigious sake house is a cult of excellence
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

White Wine
Serving Temperature
8°C to 10°C
Decant Time
Ready to Drink
Food Pairings
Fish, Shellfish
Cuisine Recommendations

Juyondai, Kakushin Yamadanishiki Junmai Ginjo NV 1800ml

720 SGD

Juyondai, Kakushin Yamadanishiki Junmai Ginjo NV 1800ml