97
  • Krug, Vintage Brut 2006 750ml

Krug, Vintage Brut 2006 750ml

574 SGD
Country
France
Region
Champagne
Vintage
2006
Type
Sparkling
Format
750ml
Rating
Robert Parker 97
Description

As I reported when it was released, Krug's 2006 Brut is clearly one of the vintage's highlights. Offering up aromas of dried fruits, pear, freshly baked bread, caramelized apples, honeycomb and toasted sourdough, it's full-bodied, deep and layered, with superb concentration, racy acids and an impressively tightly wound profile for this demonstrative vintage. I observed last year that this is surprisingly reserved for the vintage, and if anything, that quality is even more in evidence today. While many 2006 Champagnes are likely to be at their best in their demonstrative youth, this is one wine unquestionably built for the long haul.

Character
Body
 
Light Bold
Taste
 
Dry Sweet
Aromatics
 
Reserved Intense
  • Citrus
    Flavours may include:
    Grapefruit, Lemon, Lime
  • Green Fruits
    Flavours may include:
    Apple, Pear
  • Stone Fruits
    Flavours may include:
    Peach, Apricot, Plum
  • Dried Fruits
    Flavours may include:
    Prune, Fig, Raisin
  • Floral
    Flavours may include:
    Rose, Violet, Elderflower
  • Tea
    Flavours may include:
    Eucalyptus, Mint, Jasmine
  • Nutty
    Flavours may include:
    Almond, Chestnut, Coconut
  • Woody
    Flavours may include:
    Cigar, Oak, Pine, Wet Woods
  • Spice
    Flavours may include:
    Black Pepper, Cinnamon, Liquorice
Pivēne's Words
A cult legacy
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

Glassware
White Wine
Serving Temperature
10°C to 12°C
Decant Time
Ready to Drink
Decant Type
Not Applicable
Food Pairings
Beef, Cured Meat, Fish, Goat Cheese, Mature/Hard Cheese, Lamb, Mushroom, Pasta, Pork, Poultry, Shellfish, Mild/Soft Cheese, Spicy Food, Vegetarian
Cuisine Recommendations
Chinese, French, Greek, Indian, Italian, Japanese, Thai

Krug, Vintage Brut 2006 750ml

574 SGD

Krug, Vintage Brut 2006 750ml