95
  • Margaux - Margaux 2006 750ML

Margaux - Margaux 2006 750ML

900 SGD
Country
France
Region
Bordeaux
Vintage
2006
Type
Red Wine
Format
750ML
Rating
Robert Parker 95
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Description

The 2006 Château Margaux remains a very youthful wine, unfurling in the decanter and glass with a deep bouquet of blackcurrants, cigar wrapper, black truffles, loamy soil and nicely integrated new oak. Medium to full-bodied, deep and concentrated, with a rich and vibrant core of fruit, lively acids and refined but authoritative tannins, it's a rather powerful, elegantly muscular Margaux that's still a decade from maturity.

Character
  • Berries
    Flavours may include:
    Blackberry, Raspberry, Strawberry
  • Stone Fruits
    Flavours may include:
    Peach, Apricot, Plum
  • Dried Fruits
    Flavours may include:
    Prune, Fig, Raisin
  • Floral
    Flavours may include:
    Rose, Violet, Elderflower
  • Tea
    Flavours may include:
    Eucalyptus, Mint, Jasmine
  • Nutty
    Flavours may include:
    Almond, Chestnut, Coconut
  • Woody
    Flavours may include:
    Cigar, Oak, Pine, Wet Woods
  • Spice
    Flavours may include:
    Black Pepper, Cinnamon, Liquorice
Pivēne's Words
A true icon of refinement and excellence
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

Glassware
Bordeaux
Serving Temperature
14°C to 16°C
Decant Time
30 to 60 Minutes
Decant Type
Medium and Broad
Food Pairings
Beef, Mature/Hard Cheese, Lamb, Pork, Poultry, Spicy Food, Vegetarian
Cuisine Recommendations
Chinese, French

Margaux - Margaux 2006 750ML

900 SGD

Margaux - Margaux 2006 750ML

900 SGD
 
 
 

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