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  • Yalumba, Organic Shiraz 2018 750ml

Yalumba, Organic Shiraz 2018 750ml

45 SGD
Country
Australia
Region
South Australia
Vintage
2018
Type
Red Wine
Format
750ml
Rating
Wine Spectator 88
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Less than bottles in stock
Need advice, food pairing suggestions or recommendations on the best vintages to keep, or even to drink right now? Our Sommelier Concierge is here to help!
Description

Tangy berry and plum notes have a touch of black licorice, chai and dried sage flavors. This is dense and thickly tannic, with freshly cracked black pepper notes emerging on the finish. Drink now through 2034. 25,000 cases made, 350 cases imported.

Character
Body
 
Light Bold
Taste
 
Dry Sweet
Aromatics
 
Reserved Intense
  • Berries
    Flavours may include:
    Blackberry, Raspberry, Strawberry
  • Stone Fruits
    Flavours may include:
    Peach, Apricot, Plum
  • Dried Fruits
    Flavours may include:
    Prune, Fig, Raisin
  • Floral
    Flavours may include:
    Rose, Violet, Elderflower
  • Toffee
    Flavours may include:
    Chocolate, Caramel, Biscuit, Vanilla
  • Woody
    Flavours may include:
    Cigar, Oak, Pine, Wet Woods
  • Spice
    Flavours may include:
    Black Pepper, Cinnamon, Liquorice
Pivēne's Words
The most historic family owned winery in Australia
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

Glassware
Red Wine
Serving Temperature
14°C to 16°C
Decant Time
Ready to Drink
Decant Type
Not Applicable
Food Pairings
Beef, Cured Meat, Lamb, Mushroom, Pork, Spicy Food, Vegetarian
Cuisine Recommendations
Chinese, Indian

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Yalumba, Organic Shiraz 2018 750ml

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Yalumba, Organic Shiraz 2018 750ml

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