Intense red, deep cherry/ruby with garnet trim. Expect vibrant aromas of fresh red and black fruits (cherry, berry, plum), licorice, undergrowth/forest‐floor, mineral slate, subtle oak/vanilla/spice (from the barrel ageing). Structured yet fresh; good acidity; velvety texture; tannins present but well integrated; concentration of fruit; a minerality (typical of Priorat’s slate soils); a length with dryish, somewhat spicy finish.
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