92
  • Alter Ego de Palmer - Margaux 2012 750ml

Alter Ego de Palmer - Margaux 2012 750ml

177 SGD
Country
France
Region
Bordeaux
Vintage
2012
Type
Red Wine
Format
750ml
Rating
Robert Parker 92
Description

Another brilliant example from administrator Thomas Duroux and his team, the intense second wine, Palmer’s 2012 Alter Ego (51% Merlot, 40% Cabernet Sauvignon and 9% Petit Verdot), offers up plenty of blackberry and crème de cassis notes along with some spring flowers, licorice and subtle background oak. Opulently textured, full-bodied and stunning, this is an outrageously successful second wine to drink over the next 12-15 years.

Character
Body
 
Light Bold
Taste
 
Dry Sweet
Aromatics
 
Reserved Intense
  • Berries
    Flavours may include:
    Blackberry, Raspberry, Strawberry
  • Dried Fruits
    Flavours may include:
    Prune, Fig, Raisin
  • Tea
    Flavours may include:
    Eucalyptus, Mint, Jasmine
  • Toast
    Flavours may include:
    Toast, Coffee, Smoke
  • Woody
    Flavours may include:
    Cigar, Oak, Pine, Wet Woods
  • Spice
    Flavours may include:
    Black Pepper, Cinnamon, Liquorice
Pivēne's Words
A veritable mosaic of soils, a unique vineyard and innovative farming techniques make Palmer wines unique and inimitable
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

Glassware
Bordeaux
Serving Temperature
16°C to 18°C
Decant Time
30 to 60 Minutes
Decant Type
Medium and Broad
Food Pairings
Beef, Mature/Hard Cheese, Mushroom
Cuisine Recommendations
French

Alter Ego de Palmer - Margaux 2012 750ml

177 SGD

Alter Ego de Palmer - Margaux 2012 750ml