• Joseph Drouhin, Chambolle Musigny 2009 750ml

Joseph Drouhin, Chambolle Musigny 2009 750ml

265 SGD
Red Wine
Robert Parker 91

The 2009 Chambolle-Musigny – 1er Cru shows gorgeous village character in an energetic, powerful style. Sweet, sensual fruit emerges with time in the glass, followed by clean, pointed minerality that frames the finish. This is slightly reserved today, but promising. The Chambolle is a blend of five parcels vinified together. Anticipated maturity: 2019-2029. Drouhin farms 75 hectares of vineyards according to biodynamic principles. Maceration and fermentation lasts about three weeks. The wines are then racked into oak in a cold part of the cellar to slow down the malos, although in 2009 they were entirely done by December. The estate leaves the wines on their lees for several months with one racking, or two if needed, prior to being assembled for bottling. New oak ranges from 25% for the entry-level wines to 50-65% for the grand crus. Veronique Drouhin thinks the 2009s will stay open throughout their lives, much as the 1985s have. All of these 2009s were bottled between early December, 2010 and January, 2011.

Light Bold
Dry Sweet
Reserved Intense
  • Berries
    Flavours may include:
    Blackberry, Raspberry, Strawberry
  • Stone Fruits
    Flavours may include:
    Peach, Apricot, Plum
  • Floral
    Flavours may include:
    Rose, Violet, Elderflower
Pivēne's Words
One of the oldest estate in Burgundy with a mozaic of terroir
Pivēne's Words
Drink Guide
Appreciating wine can be enhanced even further if its stored and served correctly.

Wine, for the most part, is a peculiar beverage and everything form the way the bottle is stored, to the way its opened; the way the cork is pulled, the decanter thats used and the glass its served in, can have an immense effect on the outcome.

The sommeliers of PIVENE recommend the following for how to get the best out of this wine;

How to Enjoy

Burgundy Pinot Noir
Serving Temperature
14°C to 16°C
Decant Time
Ready to Drink
Food Pairings
Beef, Cured Meat, Fish, Mature/Hard Cheese, Poultry, Mild/Soft Cheese
Cuisine Recommendations

Joseph Drouhin, Chambolle Musigny 2009 750ml

265 SGD

Joseph Drouhin, Chambolle Musigny 2009 750ml



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