The St Henri point of difference is that it's aged in old, large wooden vats. Sourced from throughout South Australia, the 2017 St Henri Shiraz reveals no oak in its rather raw, unrefined notes of bloody beef, mixed berries, black olives and road tar. It's full-bodied and still tannic at this stage, with a bit of coarseness on the finish that hopefully time will soften. While not the best vintage for St Henri, it's a commendable effort that should age well.
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